As a confirmed country boy, I do love a farm visit. It runs in my blood, the older generations of my family having had strong connections to the National Farmers’ Union. Despite my rural upbringing and love of the countryside, I had never visited a berry farm until I was recently asked along to Hugh
“Is it a barbecue if you don’t use chrcoal?” This was the challenge put to me when I announced on Twitter I would be using a gas-powered Char-Broil barbecue. Disclosure: This is a review feature and I was gifted a Char-Broil Performance EB340 for the purposes of producing this blog post. Thoughts and opinions entirely
Is it possible to Get Your Kids to Eat Anything? According to food writer Emily Leary, there’s not a secret, but there is a method to encouraging your children to eat a wider variety of foods. In a few days time, she’ll publish a book with that very title to prove it.
Here’s a really easy chicken and noodle soup recipe. It’s very simple to make and ideal for kids who are fussy eaters.
There’s been a lot of confusion this year over whether it is autumn or winter. Having had several frosty mornings, I’m going to call it. Winter is here and that means many things, including the need to eat more soup.
